Updates to our 2020 Season
As we look to autumn, we’ve come to the realization that this year things need to change. Feeling the weight of safety protocols and a sense of responsibility to our customers, staff, family, friends, and the community, our 2020 pumpkin season will look decidedly different. It was a difficult decision to alter the experience many of you know and love, but rest assured, we will still offer all of your fall favorites – pumpkins, pumpkin ice cream, cider slushies, and more.
Our mission has always been to provide a safe place for everyone to experience the harvest season, and this year we feel we would have to alter too many things that you love, and therefore wouldn’t be able to offer the full experience that you’re used to. As a result, The Pumpkin Patch side of the farm will not be open to visitors. We are, however, creating a new experience called the Cucurbit Market. Here, next to The Homestead Bakery, you can get all the pumpkins, squash, gourds, and mums you’ve come to expect.
We feel very fortunate that our family farm has the ability to creatively pivot during these times to still be able to provide your harvest season must-haves and favorite pumpkin treats! In addition to the admission-free Cucurbit Market, The Homestead Bakery’s porch will continue to be open serving baked goodness just as they always have. We are working hard to get the Cucurbit Market ready; our crops look great and the mums are really coming along. Please visit us this Fall to find all your decor and favorite pumpkins, squash, and gourds.
Continue to watch our social media pages for updates and more information about the upcoming season.
The all-new Cucurbit Market will be open September 19 – October 31, Tuesday thru Sunday from 9–6. All 2020 Season Passes will be honored in our 2021 Season.
Looking forward to seeing you all this fall!
Ginny & Mac Condill